Gooey S’mores Crack Recipe: A Sweet Campfire Treat Makeover

Dive into a sweet sensation that combines the classic campfire treat s’mores crack recipe with an irresistible twist of pure indulgence.

Chocolate, graham crackers, and marshmallows meld together in a crunchy, addictive dessert that defies simple snacking.

Every bite promises a nostalgic journey back to cozy campfire nights and childhood memories.

The magic happens when these familiar ingredients transform into a seriously crave-worthy treat that disappears faster than you can say “s’mores”.

Layers of crisp graham crackers become the perfect base for this decadent creation.

Melted chocolate and gooey marshmallows create a symphony of textures that will have everyone asking for seconds.

Prepare to be the star of any gathering with this simple yet spectacular dessert that turns ordinary moments into delicious memories.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Calories: 210 kcal

Servings: 11

Everything In Smores Crack

• Graham Crackers: Provides the classic s'mores foundation, choose fresh crackers with a crisp texture for the best base.
• Parchment Paper or Aluminum Foil: Ensures easy removal and prevents sticking, select non-stick variety for smooth release.

• Butter: Creates rich, silky toffee foundation, use unsalted butter for precise flavor control.
• Brown Sugar: Delivers deep caramel notes and sweetness, opt for fresh, soft brown sugar without hardened clumps.

• Chocolate Chips: Delivers classic s'mores chocolate flavor, select high-quality chocolate for best melting performance.
• Mini Marshmallows: Provides fluffy, toasted texture, choose fresh marshmallows that will brown beautifully under broiler.

Kitchen Tools For Smores Crack

• Baking Sheet: 9×13-inch sheet for creating the base and baking the dessert.
• Parchment Paper or Aluminum Foil: Essential for easy lining and cleanup of the baking sheet.
• Medium Saucepan: Used for cooking the toffee mixture over medium heat.
• Spatula: Necessary for spreading toffee, melted chocolate, and marshmallows evenly.
• Measuring Cups and Spoons: Crucial for accurate ingredient measurements.
• Wooden Spoon or Whisk: Helpful for stirring the toffee mixture while cooking.
• Oven: Needed for baking, melting chocolate, and toasting marshmallows.

How To Make Smores Crack The Easy Way

• Baking Sheet Preparation

Grab a baking sheet and line it with parchment paper. Carefully create a single layer of graham crackers across the entire surface, breaking them to fit perfectly.

• Toffee Magic

In a saucepan, transform butter and brown sugar into a luscious caramel mixture. Stir constantly and watch the magic happen as it bubbles and turns golden. Cook until the texture becomes rich and smooth.

• Chocolate Canvas

Pull the toffee-covered crackers from the oven and immediately shower them with chocolate chips. Let the warmth melt the chocolate into a silky blanket across the surface.

• Marshmallow Cloud

Sprinkle fluffy marshmallows over the chocolate layer. Pop the pan under the broiler for a quick moment, creating perfectly toasted golden peaks that look like delicate clouds.

• Sweet Finale

Allow the creation to cool completely. Once set, break into irregular, tempting pieces that showcase layers of crunchy, gooey deliciousness. Serve and watch faces light up with excitement.

Tips To Upgrade Your Smores Crack

• Toasting Marshmallow Perfection: Watch marshmallows carefully during broiling to achieve that perfect golden-brown color without burning. A few extra seconds can turn them from delightfully caramelized to charred.
• Make-Ahead Magic: Prepare the Smores Crack a day in advance and store in an airtight container at room temperature. The flavors will meld together, creating an even more delicious treat.
• Gluten-Free Transformation: Swap traditional graham crackers with gluten-free graham-style crackers to make this dessert accessible for those with gluten sensitivities. Ensure all other ingredients are gluten-free for a safe alternative.
• Campfire Flavor Hack: For a smoky twist, add a sprinkle of graham cracker crumbs or a dash of liquid smoke over the marshmallows before broiling to capture that authentic campfire essence without an actual fire.
• Chocolate Lover's Remix: Experiment with different chocolate varieties like dark chocolate, milk chocolate, or even flavored chocolate chips to create unique flavor profiles that suit your taste preferences.

Ways To Serve Smores Crack For Parties

• Campfire Memories Treat: Recreate that nostalgic summer campfire feeling right in your kitchen, reminiscing about sweet childhood moments with every delicious bite.
• Party Crowd-Pleaser: Perfect for potlucks, game nights, or casual gatherings where you want an impressive dessert that requires minimal effort but delivers maximum flavor.
• Dessert Customization Magic: Swap chocolate chips for dark, milk, or white chocolate varieties, or sprinkle crushed graham crackers, chopped nuts, or colorful sprinkles on top for personal flair and extra crunch.
• Make-Ahead Dessert Genius: Prepare the Smores Crack ahead of time, store in an airtight container at room temperature for 3-5 days, making it an ideal make-in-advance sweet treat for busy hosts.

Storage For Smores Crack That Lasts

• Quick Refrigeration Method: Store the Smores Crack in an airtight container inside the refrigerator for up to 5 days. Chilling helps maintain the crisp texture and prevents marshmallows from becoming sticky.
• Make-Ahead Magic: Prepare the entire recipe in advance and keep sealed at room temperature for 2-3 days. Layer between parchment paper to prevent pieces from sticking together.
• Freezing Friendly: Wrap individual sections tightly in plastic wrap, then place in a freezer-safe container. Frozen Smores Crack can last up to 3 weeks. Thaw at room temperature for 15-20 minutes before serving for best taste and texture.
• Perfect Portion Control: Cut into smaller bite-sized squares before storing. This makes grabbing a quick treat easier and helps prevent unnecessary crumbling when breaking apart the entire batch.

Addictive Smores Crack Recipe

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4.5 from 38 reviews

• Total Time: 25 minutes
• Yield: 11 1x

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Description

Gooey s’mores crack blends classic campfire flavors into an irresistible dessert bar. Graham cracker pieces, chocolate chips, and marshmallow create a sweet, addictive treat perfect for sharing with friends and family.

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Ingredients

Scale 1x2x3x

• 10 graham crackers (full-size)
• 2 cups (340 g) semi-sweet chocolate chips
• 2 cups (100 g) mini marshmallows
• 1 cup (226 g / 2 sticks) salted butter
• 1 cup packed light brown sugar

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Instructions

1. Preparation: Line a 9×13-inch baking sheet with parchment paper, extending over sides. Arrange graham crackers in a single, seamless layer, breaking pieces to fit perfectly.
2. Toffee Creation: In a medium saucepan, combine butter and brown sugar over medium heat. Continuously stir until the mixture reaches a vigorous boil, preventing any scorching.
3. Caramelization: Cook the toffee for 3-4 minutes, watching for a rich, golden transformation. The mixture should thicken and develop a deep caramel complexity.
4. Base Coating: Pour molten toffee evenly over graham crackers, using a spatula to ensure complete, uniform coverage. Transfer the baking sheet to a preheated 350F (175C) oven.
5. Chocolate and Marshmallow Layer: Bake until toffee becomes bubbly, about 5-7 minutes. Immediately distribute chocolate chips, allowing them to melt naturally. Spread into a smooth layer, then generously scatter mini marshmallows across the surface.
6. Toasting Finale: Switch oven to broil. Return pan and monitor marshmallows closely as they transform to a golden brown, typically 1-2 minutes. Prevent burning by watching attentively.
7. Cooling and Serving: Remove from oven once marshmallows reach perfect caramelization. Allow dessert to cool completely within the pan. Break into irregular, rustic pieces, creating an appetizing presentation ready for indulgence.

Notes

• Prevent Sugar Burning: Stir constantly when making toffee to avoid scorching, ensuring smooth, even caramelization without bitter notes.
• Control Marshmallow Toasting: Watch broiler extremely closely during marshmallow stage – seconds can transform golden perfection into burnt disaster. Keep oven door slightly open for better visual monitoring.
• Create Uniform Base Layer: Break graham crackers strategically to create seamless, tight base without gaps, guaranteeing even toffee coverage and consistent texture throughout dessert.
• Temperature Precision Matters: Use medium heat for toffee to achieve ideal caramel consistency without burning, and maintain exact broiler temperature for perfect marshmallow golden-brown finish.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Snacks, Desserts
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 11
• Calories: 210
• Sugar: 14 g
• Sodium: 150 mg
• Fat: 13 g
• Saturated Fat: 8 g
• Unsaturated Fat: 4 g
• Trans Fat: 0 g
• Carbohydrates: 24 g
• Fiber: 0 g
• Protein: 2 g
• Cholesterol: 30 mg