Description
Sizzling beef quesarito delight brings Mexican street flavors right to home kitchens with irresistible layers of melted cheese and seasoned meat. Hungry souls will discover pure comfort wrapped in tortillas, delivering spicy satisfaction in every mouthwatering bite.
Ingredients
Scale
Meat:
- 1 pound taco bell ground beef
Dairy and Cheese Products:
- 1 cup cheddar cheese, finely shredded
- 1 ½ cups nacho cheese sauce
- 1 cup light sour cream
Bases and Wraps:
- 12 burrito-sized flour tortillas
- 3 cups refried beans
Instructions
- Gently warm tortillas by enveloping them in moistened paper towels, then microwave briefly to enhance pliability and prevent cracking during assembly.
- Create a foundational layer by spreading nacho cheese sauce across half of each tortilla, maintaining a small perimeter to prevent messy overflow when rolling.
- Form sturdy tortilla bases by carefully positioning additional tortillas atop the cheese-covered surfaces, pressing lightly to establish a secure bond.
- Construct a flavor-packed interior by distributing refried beans as the initial filling component, followed by seasoned ground beef crafted in Taco Bell style.
- Enhance the filling’s richness by adding dollops of creamy sour cream, creating a smooth texture that complements the robust meat mixture.
- Sprinkle shredded cheddar cheese generously, ensuring comprehensive coverage to guarantee melty pockets of cheesy goodness in every bite.
- Execute precise folding techniques by tucking in tortilla edges, sealing the top and bottom to contain all ingredients securely.
- Roll the assembled package tightly, applying gentle pressure to maintain structural integrity and prevent potential ingredient escape during the final preparation stage.
Notes
- Tortilla Softening Trick: Microwaving tortillas with wet paper towels helps prevent cracking and makes them more pliable for easier rolling and folding.
- Cheese Border Technique: Leave a small border around the edges when spreading nacho cheese to prevent messy leaks and ensure clean, neat quesarito assembly.
- Layering Strategy: Distribute fillings evenly across the tortilla to guarantee a perfect balance of flavors in every single bite.
- Careful Wrapping Method: Fold the top and bottom edges of the tortilla inward before rolling to create a secure seal that keeps all delicious ingredients inside.
- Temperature Tip: Serve immediately after assembling to enjoy the maximum melty cheese and warm beef experience.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Lunch, Dinner, Snacks
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 6
- Calories: 570
- Sugar: 3g
- Sodium: 950mg
- Fat: 34g
- Saturated Fat: 17g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 26g
- Cholesterol: 85mg