Cheesy Crockpot Chicken Spaghetti Recipe

Irresistible Creamy Crockpot Chicken Spaghetti Recipe Made Simple

Comfort food reaches new heights with this irresistible creamy crockpot chicken spaghetti recipe that promises to tantalize your taste buds.

Slow cooking transforms simple ingredients into a rich, velvety dish bursting with flavor.

Tender chicken melds perfectly with al dente pasta and a luxurious cream sauce that will have everyone asking for seconds.

The magic happens effortlessly in your crockpot, allowing you to spend less time in the kitchen and more time enjoying a delicious meal.

Cheesy, creamy, and packed with protein, this one-pot wonder simplifies dinner without compromising on taste.

Each bite delivers a comforting blend of textures and seasonings that make this recipe a true crowd-pleaser.

Prepare to fall in love with a meal that brings warmth and satisfaction to your dinner table.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 6 hours

Total Time: 6 hours 10 minutes

Calories: 550 kcal

Servings: 5

What You Need For Creamy Crockpot Chicken Spaghetti

For Protein Base:
  • Chicken Breasts or Thighs: Tender meat that absorbs rich flavors and provides substantial protein, selecting fresh or thawed chicken ensures optimal texture and taste.
For Creamy Sauce Components:
  • Cream of Chicken Soup, Cream of Mushroom Soup: Silky base that creates luxurious sauce, look for reduced sodium versions for balanced flavor.
  • Rotel: Zesty tomato and green chile blend that introduces vibrant southwestern kick, choose mild or spicy depending on heat preference.
  • Cream Cheese: Adds velvety smoothness and rich tangy dimension, softened cheese melts more easily into sauce.
  • Shredded Cheddar Cheese: Sharp cheese that provides depth and stringy texture, opt for sharp variety for more robust flavor.
For Seasoning Enhancers:
  • Garlic Powder: Delivers subtle aromatic warmth without raw garlic intensity.
  • Onion Powder: Introduces gentle sweetness and rounded depth.
  • Smoked Paprika: Optional smoky element that elevates overall taste profile.
  • Salt and Pepper: Classic seasoning duo that balances and heightens other ingredients.
For Pasta Completion:
  • Spaghetti: Classic noodle that perfectly captures creamy sauce, select standard or whole wheat based on dietary preference.

Kitchen Essentials For Creamy Crockpot Chicken Spaghetti

  • Crockpot: Essential slow cooker for creating this one-pot creamy chicken spaghetti dish.
  • Two Forks: Perfect for shredding the tender chicken directly in the crockpot.
  • Large Wooden Spoon or Spatula: Helps mix ingredients and stir the creamy sauce smoothly.
  • Measuring Cups and Spoons: Ensures accurate ingredient quantities for perfect flavor balance.
  • Colander: Needed to drain cooked spaghetti before adding to the crockpot.
  • Cheese Grater: Useful for shredding fresh cheddar cheese if not using pre-shredded.

How To Put Together Creamy Crockpot Chicken Spaghetti

  • Chicken Preparation

Nestle succulent chicken pieces into the crockpot, creating a cozy foundation for this comforting dish.

  • Flavor Burst

Shower the chicken with creamy soups, zesty Rotel, and a sprinkle of aromatic spices that will make your taste buds dance.

  • Slow Cooking Magic

Let the crockpot work its enchantment, transforming the ingredients into a tender, mouthwatering masterpiece.

  • Chicken Transformation

Gently shred the chicken into soft, delectable pieces, blending seamlessly with the rich sauce.

  • Creamy Indulgence

Introduce velvety cream cheese and sharp cheddar, melting them into a luxurious sauce that hugs every morsel.

  • Pasta Embrace

Fold in perfectly cooked spaghetti, allowing each strand to become gloriously coated in the luscious mixture.

  • Serving Delight

Dish out this heavenly creation, perhaps with a sprinkle of extra cheese, alongside a crisp salad or warm bread for a meal that promises pure comfort.

Smart Swaps For Creamy Crockpot Chicken Spaghetti

  • Chicken Choice Magic: Swap chicken breasts with chicken thighs for richer flavor and more tender meat, especially if you prefer darker meat with deeper taste profile.
  • Spice Level Adjustment: Control heat by choosing mild or hot Rotel tomatoes, or substitute with regular diced tomatoes for a less spicy version that kids will love.
  • Protein Power Swap: Replace chicken with rotisserie chicken for faster preparation, or try ground turkey for a leaner protein option that doesn't compromise on creamy texture.
  • Gluten-Free Friendly: Use gluten-free cream soups and pasta to make this recipe completely celiac-safe without losing the comforting taste everyone enjoys.
  • Veggie Boost Hack: Stir in fresh spinach, diced bell peppers, or frozen mixed vegetables during the last 30 minutes of cooking to increase nutritional value and add vibrant color to the dish.

Creamy Crockpot Chicken Spaghetti Serving Ideas

  • Comfort Meal Companion: Serve alongside a crisp garden salad with tangy ranch dressing for a refreshing contrast to the rich, creamy pasta.
  • Cheesy Crunch Topper: Sprinkle toasted breadcrumbs or crushed crackers on top for an extra layer of texture that adds delightful crunch to each bite.
  • Weekend Family Feast: Create a family-style meal by setting out additional toppings like chopped green onions, diced jalapeños, or extra shredded cheese, allowing everyone to customize their plate.
  • Leftover Magic: Transform any remaining chicken spaghetti into a delicious lunch by reheating and tucking it into a warm tortilla for a quick and tasty wrap.

How To Keep Creamy Crockpot Chicken Spaghetti Creamy

  • Cool Storage Solutions
  • Fridge Refresh: Store leftovers in airtight containers for up to 4 days. Seal tightly to maintain flavor and prevent moisture absorption.
  • Freezer-Friendly Approach
  • Quick Meal Prep: Freeze portions in sealed freezer bags or containers for convenient future meals. Label with date and contents for easy tracking.
  • Reheating Magic
  • Microwave Method: Warm individual servings in microwave, stirring halfway through to distribute heat evenly. Add tiny splash of chicken broth to restore creamy texture.
  • Portion Control Strategy
  • Meal Prep Hack: Divide cooked dish into single-serving containers for grab-and-go lunches or quick weeknight dinners. Stack containers efficiently in refrigerator to maximize space.
Print
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Cheesy Crockpot Chicken Spaghetti Recipe

Cheesy Crockpot Chicken Spaghetti Recipe


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4.8 from 9 reviews

  • Total Time: 6 hours 10 minutes
  • Yield: 5 1x

Description

Comforting crockpot chicken spaghetti emerges as a hearty dish blending tender chicken with creamy cheese sauce. Home cooks appreciate this simple one-pot meal that delivers maximum flavor with minimal effort.


Ingredients

Scale
  • 1.52 lbs boneless, skinless chicken breasts or thighs
  • 2 cups shredded cheddar cheese
  • 1 (8 oz) block cream cheese
  • 12 oz (340 grams) spaghetti or your favorite pasta, cooked and drained
  • 1 (10.5 oz) can cream of chicken soup
  • 1 (10.5 oz) can cream of mushroom soup
  • 1 (10 oz) can Rotel diced tomatoes and green chilies
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp smoked paprika
  • Salt and pepper, to taste

Instructions

  1. Chicken Preparation: Uniformly arrange chicken pieces at the bottom of the crockpot, ensuring optimal heat distribution and even cooking.
  2. Foundational Sauce Layer: Generously cover chicken with cream of chicken and mushroom soups, establishing a robust flavor base for the dish.
  3. Seasoning Infusion: Liberally scatter Rotel, garlic powder, onion powder, smoked paprika, salt, and pepper across the surface to create a complex and aromatic profile.
  4. Slow-Cooking Process: Seal crockpot lid and allow mixture to simmer, transforming chicken into tender, easily shreddable protein with deep, integrated flavors.
  5. Protein Transformation: Remove chicken and meticulously shred using two forks, creating delicate, soft strands that will integrate seamlessly with the sauce.
  6. Cheese Integration: Reintroduce shredded chicken to the sauce, then incorporate cream cheese and sharp cheddar, stirring until ingredients meld into a luxuriously smooth consistency.
  7. Pasta Incorporation: Gently fold cooked spaghetti into the creamy mixture, ensuring each pasta strand is completely enveloped by the rich, velvety sauce.
  8. Serving Presentation: Plate the dish, optionally garnishing with an additional cheddar sprinkle, and pair with crisp garlic bread or a light salad to balance the creamy entrée.

Notes

  • Optimize Chicken Placement: Arrange chicken pieces in a single layer without overcrowding to ensure even cooking and prevent uneven texture.
  • Prevent Dairy Curdling: Add cream cheese and cheddar off-heat to maintain smooth consistency and avoid potential separation or grainy sauce.
  • Customize Spice Levels: Adjust Rotel and spice quantities to personal heat preference, using mild or hot variants based on family tastes.
  • Enhance Protein Alternatives: Swap chicken with turkey, shredded pork, or plant-based protein for dietary adaptations while maintaining recipe’s creamy essence.
  • Prep Time: 10 minutes
  • Cook Time: 6 hours
  • Category: Dinner, Lunch
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 5
  • Calories: 550
  • Sugar: 4 g
  • Sodium: 800 mg
  • Fat: 25 g
  • Saturated Fat: 12 g
  • Unsaturated Fat: 10 g
  • Trans Fat: 0 g
  • Carbohydrates: 54 g
  • Fiber: 2 g
  • Protein: 34 g
  • Cholesterol: 90 mg
Liam O’Sullivan

Liam O’Sullivan

Founder & Culinary Content Creator

Expertise

Recipe Development​, Traditional Irish and European Cuisines, Food Styling and Photography, Culinary Education​

Education

Dublin Institute of Technology (DIT) – School of Culinary Arts and Food Technology

  • Degree: Bachelor of Arts in Culinary Arts
  • Focus: Comprehensive training in classical and modern cooking techniques, kitchen management, and menu development.​

Ballymaloe Cookery School

  • Program: 12-Week Certificate Course
  • Focus: Intensive, hands-on experience emphasizing farm-to-table cooking and sustainable practices.​

Isabella brings a global spark to the Craft Meats table. Born in Florence and trained at the Apicius International School of Hospitality, she blends classic Italian flavor with modern writing that’s easy to follow and hard to forget. 

Her additional training at the Italian Chef Academy fueled her love for well-crafted dishes, especially ones that spotlight beautiful cuts of meat.

She’s a food writer with heart, and a deep love for storytelling through single recipes. Her goal? To help you cook with more confidence and a little more joy, no matter where you start.

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