Description
Crumbl sugar cookies deliver irresistible sweetness with their signature pink frosting and classic homestyle charm. Cool bakery-style treats promise pure indulgence for cookie enthusiasts craving ultimate comfort in each delightful bite.
Ingredients
Scale
Main Ingredients:
- 2 & ⅓ cups flour
- ½ cup butter, softened
- ¼ cup oil
- ½ cup granulated sugar
- 1 egg, at room temperature
Leavening and Flavor Agents:
- 1 teaspoon baking powder
- ¼ teaspoon cream of tartar (optional)
- ¼ teaspoon salt
- 2 tablespoons powdered sugar
- ½ teaspoon vanilla extract
- ¼ teaspoon almond extract
Icing Ingredients:
- ½ cup butter, softened
- 2 cups powdered sugar
- 2 tablespoons heavy cream, cold
- ¼ teaspoon almond extract
- 1 teaspoon vanilla extract
- Pink gel food coloring
Instructions
- Prepare the oven environment by heating to 350°F and positioning a parchment-lined baking sheet for optimal cookie preparation.
- In a spacious mixing vessel, amalgamate butter, oil, and sugars until achieving a silky, voluminous texture that appears light and aerated.
- Introduce egg and aromatic extracts into the butter mixture, thoroughly blending until a uniform consistency emerges.
- Gradually fold in dry ingredients – flour, salt, cream of tartar, and leavening agent – ensuring complete integration without overmixing.
- Utilize a substantial cookie scoop to portion nine uniform dough spheres onto the prepared baking surface, gently flattening each to approximately half-inch thickness using gentle palm pressure.
- Transfer the cookie landscape into the preheated oven, allowing them to transform for 9-10 minutes, maintaining a slightly underdone appearance which ensures future softness.
- Allow cookies to rest on the baking sheet for a leisurely 20-minute cooling period before migrating them to a wire rack for complete temperature reduction.
- Craft the luxurious frosting by whipping butter, powdered sugar, and flavor extracts into a smooth, decadent mixture.
- Incorporate chilled heavy cream, beating until the frosting achieves a cloud-like, ethereal consistency.
- Delicately introduce a whisper of pink gel coloring, adjusting the hue to your aesthetic preference.
- Generously cloak the thoroughly cooled cookies with the pink-tinted frosting, creating an indulgent layer of sweetness.
- Serve immediately or enhance the sensory experience by chilling the decorated cookies for an extra refreshing treat.
Notes
- Cooling transforms these cookies into a delightful, refreshing dessert that melts in your mouth.
- Chill the cookies completely to enhance their soft, melt-in-your-mouth texture and intensify the creamy frosting flavor.
- Storing in the refrigerator for up to 3 days maintains the cookies’ perfect consistency and keeps the frosting firm and luscious.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Desserts, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 24
- Calories: 200
- Sugar: 14 g
- Sodium: 60 mg
- Fat: 9 g
- Saturated Fat: 5 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 27 g
- Fiber: 0.5 g
- Protein: 2 g
- Cholesterol: 30 mg