Quick & Flavorful Cranberry Brie Bites Recipe for Party Joy
Cranberry brie bites craft ordinary appetizers into miniature culinary masterpieces that tantalize taste buds and spark conversation.
Small yet sophisticated, these delightful morsels blend sweet and savory flavors in a perfectly balanced combination.
Creamy brie cheese melts luxuriously against crisp pastry, creating a textural experience that delights the palate.
Rich, golden-brown edges hint at the culinary magic waiting inside each delicate bite.
Holiday gatherings and casual get-togethers become instantly elegant with these irresistible little treats that disappear faster than you can plate them.
Guests will marvel at the complex flavor profile achieved through such simple ingredients.
Festive and fun, these cranberry brie bites elevate your entertaining game with minimal effort.
Cranberry Brie Bites Pack Festive Flavor into Every Bite
What Goes Into Cranberry Brie Bites for the Holidays
Main Ingredients:
Pastry Base:Cheese:Fruit Topping:How to Assemble and Bake Cranberry Brie Bites
Step 1: Prepare Your Workspace
Preheat oven to 375°F. Line a baking sheet with parchment paper or grab a mini muffin pan. Lightly spray pan with cooking spray to prevent sticking.
Step 2: Craft the Dough Foundation
On a flour-dusted surface, unroll crescent roll dough into a single rectangular sheet. Gently press seams together to create a smooth surface. Aim for a 12×8 inch flat canvas.
Step 3: Create Bite-Sized Squares
Slice the dough into a precise 6×4 grid, creating 24 equal squares. This ensures uniform, adorable appetizers.
Step 4: Build Flavor Pockets
For each square:Step 5: Fold and Seal
Bring opposite corners of each square toward the center. Pinch edges firmly to create little pouches, trapping the delicious filling inside.
Step 6: Bake to Golden Perfection
Transfer bites to prepared baking sheet. Slide into preheated oven and bake 11-13 minutes until they turn a beautiful golden brown and puff up.
Step 7: Serve and Enjoy
Remove from oven. If any cheese has escaped, gently nudge it back into the bites. Serve warm and watch guests delight in these irresistible treats.
Tips for Golden Pastry and Melty Brie in Bites
Storage and Reheating for Cranberry Brie Bites
Sips and Snacks That Go with Cranberry Brie Bites
Cranberry Brie Bite Variations Worth Making
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Cranberry Brie Bites Recipe
- Total Time: 27 minutes
- Yield: 12 1x
Description
Cranberry brie bites offer a perfect blend of sweet and savory holiday elegance. Crisp puff pastry cradles creamy brie and tangy cranberry sauce, creating irresistible appetizers that will delight guests at any festive gathering.
Ingredients
Main Ingredients:
- 8 ounces (226 grams) crescent roll dough
- 4 ounces (113 grams) brie cheese
- ½ cup (120 milliliters) cranberry sauce
Seasonings and Additional Flavors:
- Garnish or optional ingredients (if any from original recipe)
Instructions
- Warm the oven to 375°F (190°C) and prepare a baking surface with parchment paper or a silicone mat, ensuring easy release of the delicate pastry bites.
- Transform the crescent roll dough into a smooth, seamless canvas by rolling it out on a lightly floured surface, carefully pressing together any visible divisions to create a uniform sheet.
- Craft a precise grid by slicing the dough into 24 symmetrical squares, creating a foundation for these elegant appetizers.
- Construct each bite by nestling a petite cube of creamy brie at the center of each dough square, then crown it with a dollop of vibrant cranberry sauce.
- Carefully gather the dough’s opposite corners, gently pinching and folding them toward the center to create delicate parcels that encapsulate the luscious filling.
- Arrange the assembled bites on the prepared baking surface, allowing sufficient space between each morsel for even browning and expansion.
- Slide the tray into the preheated oven and bake for 11-13 minutes, watching for a golden, puffy transformation that signals perfect doneness.
- Upon removal, quickly assess any escaped cheese and gently nudge it back into the bites while still warm, preserving the integrity of these delectable morsels.
- Allow the cranberry brie bites to cool slightly before serving, letting the molten cheese and tangy cranberry sauce settle into a harmonious blend of flavors.
Notes
- Perfectly portioned crescent roll dough transforms simple ingredients into elegant nibbles that will impress guests at any gathering.
- Quick and easy preparation means you can whip up these delectable morsels in under 30 minutes, making them ideal for last-minute entertaining or spontaneous snacking.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 132
- Sugar: 4 g
- Sodium: 280 mg
- Fat: 8 g
- Saturated Fat: 4 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 11 g
- Fiber: 0.5 g
- Protein: 3 g
- Cholesterol: 18 mg
Isabella Rossi
Founder & Culinary Content Creator
Expertise
Recipe Development, Traditional Irish and European Cuisines, Food Styling and Photography, Culinary Education
Education
Dublin Institute of Technology (DIT) – School of Culinary Arts and Food Technology
Ballymaloe Cookery School
Liam is the voice behind many of Craft Meats’ most flavorful features. With roots in Dublin’s smoky barbecue scene and a culinary degree from the Dublin Institute of Technology, he brings time-tested cooking techniques to life.
His training at Ballymaloe Cookery School sharpened his farm-to-table approach, giving him a deep respect for every ingredient he writes about.
He’s not about overcomplicating the process, just helping you cook meat that’s worth talking about. When he’s not writing or grilling, he’s out foraging or nerding out on regional spice blends to add to his next recipe.