Golden Bacon Hugged Green Bean Bundles Recipe – A Taste Delight!

Succulent bacon wraps green bean bundles into a mouthwatering side dish that elevates any dinner table.

Crispy bacon hugs tender green beans in a savory embrace.

Each bundle promises a delightful crunch and burst of flavor.

The combination of smoky bacon and fresh green beans creates a simple yet elegant accompaniment to your meal.

Perfectly seasoned and baked to golden perfection, these bundles bring a touch of gourmet flair to home cooking.

Salt and pepper enhance the natural flavors, making every bite irresistible.

Kitchen Tools For Bacon Green Bean Bundles

• Large pot: Essential for boiling and blanching green beans.
• Baking sheet: Crucial for roasting green beans and bacon bundles.
• Parchment paper or baking rack: Prevents sticking and allows even cooking.
• Small bowl: Perfect for mixing glaze ingredients.
• Whisk: Helps blend glaze smoothly.
• Paper towels: Needed to dry green beans after blanching.
• Toothpicks: Optional for securing bacon around green beans.
• Pastry brush: Great for applying glaze evenly.
• Cutting board: Useful for preparing ingredients.
• Sharp knife: Helps trim green bean ends if needed.

How To Wrap And Bake Bacon Green Bean Bundles

• Blanching Preparation

Boil water with a pinch of salt. Quickly dunk green beans for a few minutes until they’re bright and slightly tender. Shock them in icy water to lock in their vibrant color and crispness. Gently pat dry with a clean kitchen towel.

• Bundle Creation

Gather a small cluster of green beans and lovingly wrap each bundle with a slice of smoky bacon. Secure the bundle with a toothpick if needed. Arrange these delightful packages on a baking sheet lined with parchment paper.

• Flavor Infusion

Whisk together a tantalizing blend of olive oil, brown sugar, soy sauce, melted butter, and a sprinkle of garlic powder. This glaze will transform ordinary green beans into a mouthwatering side dish.

• Oven Magic

Generously brush each bundle with the flavor-packed glaze. Slide the baking sheet into a preheated oven and let the magic happen. Bake until the bacon turns gloriously crisp and the green beans become perfectly tender.

• Serving Celebration

Carefully remove the bundles from the oven. Let them rest for a moment, then transfer to a beautiful serving platter. Enjoy these irresistible bundles while they’re warm and bursting with flavor.

Spicy Or Sweet Ideas For Bacon Green Bean Bundles

• Perfect Bacon Green Bean Bundles: Pro Tips & Delicious Twists
• Crispy Bacon Secret: Choose thick-cut bacon for maximum crispiness and better bundle wrapping. Thinner bacon might become too crisp or burn quickly during baking.
• Make-Ahead Magic: Prepare bundles up to 24 hours in advance and store covered in the refrigerator. Brush with glaze just before baking to maintain optimal texture and flavor.
• Low-Carb Hero: Replace brown sugar with sugar-free maple syrup or monk fruit sweetener for a keto-friendly version that keeps the delicious caramelized flavor without added carbohydrates.
• Vegetarian Transformation: Swap bacon with thin strips of smoked eggplant or tempeh bacon for a plant-based alternative. Brush with liquid smoke for an extra smoky dimension that mimics traditional bacon's richness.
• Flavor Adventure: Experiment with different seasoning blends like cajun spice, herbs de Provence, or everything bagel seasoning sprinkled over the bundles before baking to create unique taste profiles that'll surprise and delight dinner guests.

Plating Bacon Green Bean Bundles Neatly

• Holiday Dinner Centerpiece: Arrange these bacon green bean bundles beautifully on a festive platter, creating an elegant side dish that will impress guests at Thanksgiving or Christmas gatherings.
• Appetizer Twist: Serve these bundles as a delightful finger food at parties, cutting them into smaller portions for easy nibbling during cocktail hour or game day celebrations.
• Meal Pairing Perfection: Complement these bundles with roasted chicken, grilled steak, or herb-crusted salmon for a complete and satisfying meal that balances savory flavors and textures.
• Vegetable Lover's Upgrade: Transform a simple green bean side into a crave-worthy dish that even veggie-hesitant family members will eagerly devour, making healthy eating deliciously fun.

Storing Bacon Green Bean Bundles For Later Meals

• Smart Refrigeration Strategy: Store leftover bacon green bean bundles in an airtight container in the refrigerator for up to 3 days. Wrap each bundle individually to maintain their crispy texture and prevent sogginess.
• Quick Reheating Technique: Warm the bundles in a preheated oven at 375F for 8-10 minutes to restore their crispy bacon and maintain the green beans' tender quality. Avoid using the microwave, which can make the bacon rubbery.
• Advance Preparation Hack: Assemble the bacon bundles up to 24 hours before baking. Keep them covered in the refrigerator and add the glaze just before cooking to ensure maximum flavor and freshness.
• Freezing Option: For longer storage, freeze unbaked bundles on a baking sheet, then transfer to a freezer-safe bag. When ready to enjoy, thaw overnight in the refrigerator and bake as directed, adding 5-7 minutes to the cooking time.

Quick Recipe Overview

Prep Time: 15 minutes

Cook Time: 25 minutes

Total Time: 40 minutes

Calories: 292 kcal

Servings: 3

Bacon Green Bean Bundles Ingredient Breakdown

• Green Beans: Crisp, vibrant vegetables that add a delightful crunch and nutritional boost, choose slim, bright green pods without blemishes or yellowing.
• Garlic: Aromatic flavor enhancer that brings depth to the glaze, select firm, plump cloves with tight, papery skin.

• Bacon: Savory, smoky wrapper that adds richness and texture, opt for thick-cut slices for better coverage and crispier results.

• Brown Sugar: Provides caramelized sweetness and helps create a glossy coating, look for moist, clump-free crystals.
• Olive Oil: Helps distribute flavors and creates a smooth glaze, choose extra virgin for the best taste.
• Soy Sauce: Adds umami and depth, select low-sodium version to control salt content.
• Butter: Adds richness and helps bind the glaze, use unsalted for precise flavor control.
• Garlic Powder: Concentrated flavor booster, ensure it's fresh and fragrant.
• Black Pepper: Adds subtle heat and complexity, freshly ground gives the best flavor.
• Salt: Enhances overall taste, use kosher or sea salt for better texture.

Crispy Bacon Green Bean Bundles Recipe

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4.7 from 10 reviews

• Total Time: 40 minutes
• Yield: 3 1x

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Description

Savory bacon green bean bundles offer a delightful side dish combining crisp green beans with smoky bacon. Guests will appreciate these elegant yet simple parcels that elevate classic vegetables with rich, salty flavor.

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Ingredients

Scale 1x2x3x

• 8 slices bacon (thin-cut)
• 1 lb (450 g) fresh green beans, trimmed
• 2 tbsps olive oil
• 2 tbsps brown sugar
• 1 tbsp soy sauce
• 1 tbsp melted butter
• 1 tsp garlic powder
• ½ tsp black pepper
• ¼ tsp salt

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Instructions

1. Blanching: Create a salted boiling water bath and immerse green beans for 3-4 minutes. Immediately transfer to an ice water bath to halt cooking and preserve color. Thoroughly dry beans with paper towels.
2. Bundling and Wrapping: Group 6-8 green beans into tight clusters. Encase each bundle with a bacon slice, securing with a toothpick if needed. Position bundles on a parchment-lined baking sheet.
3. Glaze Preparation: Whisk olive oil, brown sugar, soy sauce, melted butter, garlic powder, cracked pepper, and salt into a smooth, glossy mixture. Ensure complete ingredient integration.
4. Roasting: Lavishly coat bean bundles with prepared glaze. Roast in a preheated 400F (200C) oven for 20-25 minutes, watching for crispy bacon and tender green beans. Bacon should achieve a rich, caramelized finish while beans remain vibrant.
5. Serving: Remove from oven and allow brief resting. Transfer bundles to a serving platter, presenting a gourmet side dish that’s visually striking and irresistibly aromatic.

Notes

• Blanch Beans Precisely: Boil green beans for exactly 3-4 minutes to maintain crisp texture and vibrant green color, preventing overcooking and mushiness.
• Bacon Selection Matters: Choose thin-cut bacon that will crisp evenly and wrap smoothly around bean bundles, avoiding thick cuts that may not cook completely.
• Glaze Application Technique: Brush glaze generously but evenly, ensuring each bundle gets a consistent coating without pooling excessive sauce at the bottom.
• Crisp Control Strategy: Watch bacon closely during final baking stage to achieve perfect crispness without burning, rotating pan if needed for uniform cooking.

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Category: Appetizer, Dinner
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 3
• Calories: 292
• Sugar: 4 g
• Sodium: 565 mg
• Fat: 22 g
• Saturated Fat: 7 g
• Unsaturated Fat: 15 g
• Trans Fat: 0 g
• Carbohydrates: 14 g
• Fiber: 3 g
• Protein: 10 g
• Cholesterol: 24 mg