Irresistible Cheesy Garlic Chicken Wraps Recipe for Dinner
Wrapping up comfort in a tortilla, these cheesy garlic chicken wraps bring a burst of flavor to your dinner table.
Packed with tender chicken and melted cheese, the garlic chicken wraps deliver a mouthwatering experience.
Crisp vegetables and a creamy sauce add layers of deliciousness to every bite.
The combination of simple ingredients creates a meal that feels both indulgent and satisfying.
You’ll love how quickly these wraps come together for a hassle-free dinner solution.
Each wrap promises a perfect balance of protein, cheese, and bold garlic notes.
Dive into this easy recipe and transform your weeknight meal into a delectable feast.
Quick Recipe Overview
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Calories: 450 kcal
Servings: 3
What Goes Into Cheesy Garlic Chicken Wraps
For Protein and Seasoning:For Wrap and Cheese Components:For Fresh and Crisp Fillings:Kitchen Tools For Cheesy Garlic Chicken Wraps
Simple Steps To Make Cheesy Garlic Chicken Wraps
Sizzle minced garlic in olive oil, creating an aromatic foundation that will infuse the entire dish with rich, savory notes.
Cook chicken slices with a sprinkle of paprika, salt, and pepper until golden and perfectly tender, ensuring each bite is packed with delicious seasoning.
Spread a creamy layer across soft tortillas, creating a smooth foundation for the upcoming delectable layers of ingredients.
Layer vibrant spinach, juicy cherry tomatoes, and zesty red onions over melted cheese, building a colorful and appetizing landscape of textures and flavors.
Carefully fold and roll the tortilla, then gently crisp in a skillet until the exterior develops a beautiful golden-brown crunch and the cheese melts into a gooey embrace.
Slice diagonally and serve immediately, inviting everyone to enjoy these mouthwatering wraps alongside a complementary dipping sauce that enhances the overall experience.
Fun Ways To Customize Cheesy Garlic Chicken Wraps
How To Plate Cheesy Garlic Chicken Wraps Nicely
Storing Cheesy Garlic Chicken Wraps For Later
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Crispy Garlic Chicken Wraps Recipe
- Total Time: 20 minutes
- Yield: 3 1x
Description
Crispy cheesy garlic chicken wraps blend Mexican-inspired flavors with comforting ingredients. Melted cheese, tender chicken, and zesty seasonings create a quick meal perfect for busy weeknights.
Ingredients
- 2 medium chicken breasts, thinly sliced
- 1 cup (240 ml/8 oz) shredded mozzarella cheese (or cheddar)
- 4 large tortillas
- ½ cup (120 ml) fresh spinach leaves
- ½ cup (120 ml) cherry tomatoes, halved
- ¼ cup (60 ml) red onion, thinly sliced
- 1 tbsp olive oil
- 3 cloves garlic, minced
- 1 tsp paprika
- ½ tsp salt
- ½ tsp black pepper
- ¼ cup (60 ml) mayonnaise or garlic aioli (optional)
Instructions
- Garlic Infusion: Heat olive oil in a skillet over medium temperature, sautéing minced garlic until fragrant and releasing its intense aroma.
- Chicken Preparation: Add sliced chicken breasts to the infused oil, seasoning comprehensively with paprika, salt, and black pepper, then sear until golden-brown and completely cooked through, approximately 5-7 minutes.
- Tortilla Foundation: Lay tortillas flat, spreading a thin layer of mayonnaise or garlic aioli across the surface, then strategically scatter shredded cheese along the bottom half to create a melting base.
- Filling Assembly: Arrange cooked chicken over the cheese, topping with fresh spinach leaves, halved cherry tomatoes, and thinly sliced red onions to build a vibrant and textured filling.
- Wrapping Technique: Fold tortilla sides inward, rolling tightly to encapsulate all ingredients, then place seam-side down in the skillet to crisp the exterior and further melt the cheese.
- Final Toasting: Grill each wrap side for 1-2 minutes until achieving a crisp, golden-brown finish, ensuring internal ingredients are thoroughly heated.
- Serving: Slice wraps diagonally and plate immediately, optionally pairing with a complementary dipping sauce to enhance the overall flavor experience.
Notes
- Control Garlic Intensity: Adjust minced garlic quantity based on personal preference, using less for mild flavor or more for robust garlic lovers.
- Achieve Perfect Chicken Sear: Pat chicken dry before cooking to ensure crispy, golden-brown exterior and prevent steaming instead of browning.
- Cheese Melting Technique: Use room temperature cheese for smoother melting and even distribution throughout the wrap.
- Wrap Sealing Secret: Press wrap edges firmly and roll tightly to prevent ingredients from falling out during cooking and eating.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Lunch, Dinner, Snacks
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 3
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg
Liam O’Sullivan
Founder & Culinary Content Creator
Expertise
Recipe Development, Traditional Irish and European Cuisines, Food Styling and Photography, Culinary Education
Education
Dublin Institute of Technology (DIT) – School of Culinary Arts and Food Technology
Ballymaloe Cookery School
Isabella brings a global spark to the Craft Meats table. Born in Florence and trained at the Apicius International School of Hospitality, she blends classic Italian flavor with modern writing that’s easy to follow and hard to forget.
Her additional training at the Italian Chef Academy fueled her love for well-crafted dishes, especially ones that spotlight beautiful cuts of meat.
She’s a food writer with heart, and a deep love for storytelling through single recipes. Her goal? To help you cook with more confidence and a little more joy, no matter where you start.