Dreamy Blueberry Yum Yum Cake Recipe: Sweet Comfort in Slices

Dessert dreams come alive with this irresistible blueberry yum yum cake that promises pure delight in every single bite.

Sweet summer memories dance through layers of tender crumb and bursting blueberry goodness.

Ripe, juicy berries nestled within a soft cake create a symphony of flavors that sing straight to the heart.

The recipe blends simplicity with incredible taste, making it a standout treat for any occasion.

Each slice offers a perfect balance of moist cake and vibrant fruit that melts on your tongue.

Rich, comforting, and surprisingly easy to prepare, this cake transforms ordinary moments into extraordinary celebrations.

Dive into this delectable creation and let the blueberry magic sweep you off your feet.

How To Bake Blueberry Yum Yum Cake

• Crust Foundation

Crush graham crackers into a fine sandy texture and blend with melted butter and a touch of sweetness. Press this mixture firmly into the bottom of a rectangular baking dish, creating a solid base that will cradle the delicate layers to come.

• Creamy Dreamy Layer

Whip cream cheese into a silky smooth consistency, folding in powdered sugar and a hint of vanilla. Gently incorporate fluffy whipped cream, creating a cloud-like texture that will melt in your mouth. Spread this heavenly mixture evenly over the chilled crust.

• Blueberry Burst

Carefully cascade a layer of luscious blueberry pie filling across the cream cheese blanket. The deep purple hue will create a stunning contrast against the creamy white background.

• Whipped Crown

Top the dessert with a billowy layer of whipped cream, smoothing it gently to create a pristine surface that hints at the deliciousness waiting beneath.

• Chill and Unveil

Tuck the dessert into the refrigerator for several hours, allowing the flavors to mingle and the layers to set perfectly. When ready, slice into generous portions and serve chilled, perhaps garnishing with a sprinkle of fresh blueberries for an extra touch of elegance.

Quick Tips For Blueberry Yum Yum Cake

• Blueberry Bliss Secrets & Twists
• Crust Creativity: Swap graham crackers with crushed shortbread or chocolate cookies for a delightful flavor transformation that adds unexpected crunch and depth to your dessert.
• Healthier Swap: Replace full-fat cream cheese with Greek yogurt or low-fat cream cheese to reduce calories while maintaining a creamy texture that still feels indulgent and satisfying.
• Gluten-Free Option: Use gluten-free graham cracker crumbs or almond flour as a base to make this dessert accessible for friends with gluten sensitivities without compromising on taste or texture.
• Berry Adventure: Experiment with mixed berry pie filling or fresh seasonal berries like raspberries and blackberries to create a vibrant, colorful dessert that keeps everyone guessing about your secret recipe twist.
• Make-Ahead Magic: This dessert actually tastes better after sitting overnight, allowing flavors to meld beautifully and creating a perfect make-ahead treat for gatherings or spontaneous sweet cravings.

Serve Blueberry Yum Yum Cake Just Right

• Blueberry Bash Party Platter: Create a stunning dessert table with multiple slices of the cake, surrounded by fresh blueberries, mint leaves, and delicate edible flowers for a gorgeous presentation.
• Berry Brunch Companion: Pair this cake with a light mimosa or cold brew coffee during weekend brunches, making it a delightful morning sweet treat that impresses guests.
• Cool Summer Celebration: Serve chilled directly from the refrigerator on hot days, adding a scoop of vanilla ice cream or whipped cream on top for extra indulgence and refreshing flavor.
• Picnic Perfect Dessert: Pack individual slices in small containers for outdoor gatherings, potlucks, or family reunions, ensuring a portable and crowd-pleasing dessert option that travels well.

Stash Blueberry Yum Yum Cake For Later Treats

• Smart Chilling Strategy: Refrigerate the Blueberry Yum Yum Cake for a minimum of 4 hours or overnight to allow layers to set perfectly and flavors to meld together, creating a delightful texture and taste experience.
• Slice Savvy: Cut clean, precise portions using a sharp knife dipped in hot water between each slice to ensure neat, picture-perfect servings that showcase beautiful layer definition.
• Freshness Longevity: Store covered with plastic wrap or in an airtight container in the refrigerator for up to 5 days, maintaining optimal taste and preventing potential flavor absorption from other foods.
• Make-Ahead Magic: Prepare this dessert a day in advance for stress-free entertaining, allowing the cake to develop richer flavor profiles and saving valuable time before serving guests.

Quick Recipe Overview

Prep Time: 15 minutes

Cook Time: 4 hours

Total Time: 4 hours 15 minutes

Calories: 310 kcal

Servings: 7

What’s Inside Blueberry Yum Yum Cake

• Graham Cracker Crumbs: Provides a crispy, sweet foundation that adds delightful texture and classic dessert backdrop.
• Melted Butter: Binds crumbs together, creating a firm and rich base layer with delicious golden undertones.
• Sugar: Enhances sweetness and helps crumbs adhere perfectly for a compact crust.

• Cream Cheese: Creates smooth, tangy base that adds luxurious richness and velvety consistency.
• Powdered Sugar: Sweetens and softens cream cheese mixture without granular texture.
• Vanilla Extract: Introduces warm, aromatic flavor that complements the creamy layer beautifully.
• Whipped Topping: Adds light, airy volume and silky smoothness to the filling.

• Blueberry Pie Filling: Delivers vibrant fruity flavor, gorgeous purple color, and natural sweetness.
• Additional Whipped Topping: Provides elegant finishing layer with cloud-like softness.
• Fresh Blueberries (Optional Garnish): Adds fresh burst of flavor and elegant visual appeal.

Helpful Tools For Blueberry Yum Yum Cake

• 9×13-inch Baking Dish: The perfect size for layering and chilling your blueberry dessert.
• Large Mixing Bowl: Essential for beating cream cheese and creating smooth, creamy layers.
• Medium Mixing Bowl: Great for combining graham cracker crust ingredients.
• Electric Mixer: Helps create a smooth cream cheese mixture without lumps.
• Spatula: Crucial for spreading layers evenly and creating a clean, professional look.
• Measuring Cups and Spoons: Ensure precise ingredient amounts for the perfect dessert.

Heavenly Blueberry Yum Yum Cake Recipe

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4.7 from 20 reviews

• Total Time: 4 hours 15 minutes
• Yield: 7 1x

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Description

Scrumptious blueberry yum yum cake delivers pure Southern dessert magic with layers of creamy indulgence. Homemade goodness emerges from classic ingredients, inviting sweet memories that welcome you to savor each delightful bite.

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Ingredients

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• 2 cups (480 ml) graham cracker crumbs
• 1 package (8 oz/226 g) cream cheese, softened
• 1 can (21 oz/595 g) blueberry pie filling
• 2 cups (480 ml) whipped topping
• 1 cup (240 ml) powdered sugar
• 2 tbsps (30 ml) granulated sugar
• ½ cup (120 ml) unsalted butter, melted
• 1 tsp vanilla extract
• Fresh blueberries (optional)

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Instructions

1. Crust Creation: Pulverize graham crackers and merge with melted butter and sugar, pressing the mixture into a rectangular baking dish to form a compact, textured foundation that will anchor the dessert’s layers.
2. Cream Cheese Layer: Whip cream cheese until ultra-smooth, integrating powdered sugar and vanilla extract. Delicately fold in whipped topping to generate a lightweight, silky cream that will rest atop the graham cracker base.
3. Layering Strategy: Distribute the cream cheese mixture evenly across the chilled crust, establishing a pristine white canvas that will contrast beautifully with the upcoming blueberry topping.
4. Fruity Embellishment: Cascade blueberry pie filling across the cream cheese surface, allowing the rich, deep-purple mixture to create a luscious, vibrant layer that promises intense fruit flavor.
5. Whipped Crown: Generously cover the blueberry layer with whipped topping, sculpting elegant peaks and swirls that elevate the dessert’s visual and textural appeal.
6. Chilling and Setting: Refrigerate the assembled cake for a minimum of four hours, enabling the ingredients to meld and intensify. For optimal results, prepare the evening before serving to achieve perfect consistency.
7. Final Touch: Just before serving, adorn with fresh blueberries to introduce a burst of natural color and complement the dessert’s existing berry profile.

Notes

• Crust Consistency Check: Ensure graham cracker mixture is slightly damp and holds together when pressed to prevent a crumbly, falling-apart base.
• Cream Cheese Smoothing Technique: Beat cream cheese at room temperature to eliminate lumps and create a silky, uniform texture without overmixing.
• Layering Precision: Use an offset spatula or the back of a spoon to spread layers evenly, maintaining clean, sharp lines between each component.
• Chilling Importance: Allow sufficient refrigeration time for flavors to meld and layers to set firmly, ideally overnight for maximum taste development.

• Prep Time: 15 minutes
• Cook Time: 4 hours
• Category: Desserts
• Method: Mixing
• Cuisine: American

Nutrition

• Serving Size: 7
• Calories: 310
• Sugar: 26 g
• Sodium: 200 mg
• Fat: 17 g
• Saturated Fat: 10 g
• Unsaturated Fat: 7 g
• Trans Fat: 0 g
• Carbohydrates: 36 g
• Fiber: 1 g
• Protein: 3 g
• Cholesterol: 30 mg