Indulgent Peppermint Oreo Truffles Recipe

Sweet Peppermint Oreo Truffles Recipe: A Must-Try Treat!

Decadent chocolate and cool peppermint dance together in these irresistible peppermint oreo truffles that melt seamlessly in your mouth.

A no-bake dessert that promises pure indulgence with minimal effort.

Crushing oreos creates a rich, velvety base for these delightful treats.

Cream cheese binds the ingredients, adding luxurious smoothness to each bite-sized morsel.

These truffles bring a festive twist to classic chocolate confections, perfect for holiday gatherings or spontaneous sweet cravings.

Each truffle offers a perfect balance of crunchy cookie and creamy filling, coated in a glossy chocolate shell.

Dive into this simple yet spectacular recipe that will definitely impress everyone at your next celebration.

Quick Recipe Overview

Prep Time: 20 minutes

Cook Time: 30 minutes

Total Time: 50 minutes

Calories: 120 kcal

Servings: 35

What’s In Peppermint Oreo Truffles

For Truffle Base:
  • Oreo Cookies: Crunchy base providing rich chocolate flavor and distinctive texture.
  • Cream Cheese: Creates smooth, creamy binding agent with tangy undertone.
  • Peppermint Extract: Delivers refreshing, cool mint sensation perfect for holiday treats.
For Coating and Decoration:
  • White Chocolate: Smooth, sweet covering that creates elegant exterior.
  • Candy Canes: Adds festive crunch and classic peppermint punch.
  • Candy Melts: Alternative coating option with smooth melting properties.
For Optional Garnish:
  • Reserved Oreo Crumbs: Provides delightful textural contrast and visual appeal.
  • Crushed Candy Canes: Festive topping that enhances mint flavor and adds decorative crunch.

Tools And Supplies For Peppermint Oreo Truffles

  • Food Processor: Essential for grinding Oreos into fine crumbs and blending mixture smoothly.
  • Baking Sheet: Perfect for placing and chilling truffle balls.
  • Parchment Paper/Silicone Mat: Prevents truffles from sticking and makes cleanup easy.
  • Microwave-Safe Bowl: Ideal for melting white chocolate or candy melts.
  • Fork or Dipping Tool: Helps coat truffles evenly in melted chocolate.
  • Measuring Tablespoon: Ensures consistent truffle size.
  • Small Bowl: Great for holding crushed candy canes or reserved Oreo crumbs for garnishing.

Simple Steps For Peppermint Oreo Truffles

  • Oreo Crumb Creation

Crush the cookies into fine particles using a food processor, transforming them into a delicate powder that will form the base of our delightful truffles.

  • Creamy Mixture Preparation

Blend softened cream cheese and a hint of peppermint extract into the cookie crumbs, creating a smooth, aromatic filling that promises pure indulgence.

  • Truffle Formation

Gently roll the mixture into small, bite-sized spheres. Carefully place these delicate balls on a lined tray and chill them until they become perfectly firm and ready for their chocolate bath.

  • Chocolate Coating Magic

Melt white chocolate until silky and luxurious. Carefully dip each chilled truffle, allowing the excess to drip away, creating a pristine, glossy exterior that sparkles with potential.

  • Final Flourish

Sprinkle crushed candy canes or reserved cookie crumbs over the truffles while the chocolate is still wet. Let them set until the coating becomes wonderfully crisp and inviting.

Tips To Adjust Peppermint Oreo Truffles Your Way

  • Chill for Perfection: Refrigerate the Oreo mixture for 15-20 minutes before rolling into balls to make handling easier and prevent sticky hands. Cold mixture creates smoother, more uniform truffles.
  • Dairy-Free Delight: Swap cream cheese with coconut cream or vegan cream cheese alternatives for a plant-based version. Use dairy-free white chocolate for coating to make the recipe completely vegan-friendly.
  • Flavor Twist Options: Experiment with different extract flavors like vanilla, almond, or orange to create unique truffle variations. Swap regular Oreos with mint or chocolate-filled varieties for an extra flavor punch.
  • Make-Ahead Magic: These truffles can be prepared up to a week in advance and stored in an airtight container in the refrigerator. For longer storage, freeze the uncoated truffles for up to one month, then thaw and coat when ready to serve.
  • Decoration Drama: Get creative with toppings beyond candy canes and Oreo crumbs. Try crushed peppermint bark, edible glitter, drizzled dark chocolate, or colored sprinkles to make each truffle uniquely festive and eye-catching.

Easy Ways To Serve Peppermint Oreo Truffles

  • Holiday Dessert Platter: Create a stunning display by arranging the peppermint Oreo truffles on a elegant white ceramic tray with fresh mint leaves and candy cane shards for a festive winter look.
  • Gifting Gourmet Treat: Package these truffles in clear cellophane bags tied with red and white ribbons, perfect for holiday hostess gifts or small present additions for friends and family.
  • Chocolate Lover's Dream: Pair the truffles with a warm cup of peppermint hot chocolate or serve alongside other bite-sized holiday desserts like mini chocolate bark or snowball cookies for a delightful sweet spread.
  • Elegant Dessert Pairing: Complement these truffles with a scoop of vanilla bean ice cream or a dollop of whipped cream for an extra indulgent dessert experience that elevates the peppermint flavor.

Storage Tips For Peppermint Oreo Truffles

  • Cool Chill Strategy: Refrigerate truffles in an airtight container for up to 1 week, maintaining their delightful texture and flavor integrity.
  • Freezing Magic: Store truffles in a freezer-safe container between layers of parchment paper for 2-3 months without compromising taste or quality.
  • Smart Separation Technique: Keep different flavored truffles in separate compartments to prevent flavor blending and maintain individual taste profiles.
  • Temperature Wisdom: Always allow frozen truffles to thaw in the refrigerator for 2-3 hours before serving to ensure optimal consistency and prevent condensation.
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Indulgent Peppermint Oreo Truffles Recipe

Indulgent Peppermint Oreo Truffles Recipe


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4.6 from 29 reviews

  • Total Time: 50 minutes
  • Yield: 35 1x

Description

Peppermint oreo truffles blend creamy chocolate with festive mint flavor. Crushed cookies, cream cheese, and white chocolate coating create irresistible holiday treats perfect for winter celebrations.


Ingredients

Scale
  • 1 package (14.3 oz / 405 g) Oreo cookies
  • 8 oz (225 g) cream cheese, softened
  • 12 oz (340 g) white chocolate or white candy melts
  • ½ tsp peppermint extract
  • ¼ cup crushed candy canes or peppermint candies

Instructions

  1. Pulverize: Transform Oreo cookies into ultrafine crumbs using a food processor, reserving a portion for garnishing.
  2. Blend Mixture: Combine softened cream cheese and peppermint extract with cookie crumbs, kneading until achieving a uniform, moldable consistency.
  3. Shape Truffles: Craft compact, spherical bites by rolling mixture between palms, ensuring consistent sizing and smooth surfaces.
  4. Chill Preparation: Arrange formed truffles on a parchment-lined tray, then refrigerate or freeze until thoroughly solidified and compact.
  5. Chocolate Coating: Melt white chocolate or candy melts in a microwave-safe container, stirring intermittently to create a smooth, glossy liquid.
  6. Dip and Decorate: Immerse each chilled truffle into molten chocolate, allowing excess to cascade off before positioning on prepared surface.
  7. Garnish: While chocolate remains wet, swiftly sprinkle reserved Oreo crumbs or crushed candy cane pieces for textural dimension and visual intrigue.
  8. Set and Serve: Allow truffles to solidify at ambient temperature or expedite hardening process by returning to refrigerator, then arrange on an elegant platter or package as a delightful homemade gift.

Notes

  • Crush Precisely: Use a food processor to achieve ultrafine Oreo crumbs for smooth, consistent truffle texture, ensuring no large cookie chunks remain.
  • Chill for Stability: Refrigerate or freeze truffle balls before dipping to prevent crumbling and maintain perfect spherical shape during chocolate coating.
  • Melt Chocolate Carefully: Microwave chocolate in short intervals, stirring frequently to prevent burning and achieve a silky, lump-free coating consistency.
  • Customize Decorations: Experiment with different toppings like crushed candy canes, holiday sprinkles, or colored sugar to personalize the truffles for various occasions.
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Desserts, Snacks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 35
  • Calories: 120
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg
Liam O’Sullivan

Liam O’Sullivan

Founder & Culinary Content Creator

Expertise

Recipe Development​, Traditional Irish and European Cuisines, Food Styling and Photography, Culinary Education​

Education

Dublin Institute of Technology (DIT) – School of Culinary Arts and Food Technology

  • Degree: Bachelor of Arts in Culinary Arts
  • Focus: Comprehensive training in classical and modern cooking techniques, kitchen management, and menu development.​

Ballymaloe Cookery School

  • Program: 12-Week Certificate Course
  • Focus: Intensive, hands-on experience emphasizing farm-to-table cooking and sustainable practices.​

Isabella brings a global spark to the Craft Meats table. Born in Florence and trained at the Apicius International School of Hospitality, she blends classic Italian flavor with modern writing that’s easy to follow and hard to forget. 

Her additional training at the Italian Chef Academy fueled her love for well-crafted dishes, especially ones that spotlight beautiful cuts of meat.

She’s a food writer with heart, and a deep love for storytelling through single recipes. Her goal? To help you cook with more confidence and a little more joy, no matter where you start.

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