Sweet & Salty Rolo Pretzels with M&M Candies Recipe

Delectable sweet and salty treats come alive with rolo pretzels with m&m candies, a simple dessert that combines chocolate and caramel in one bite.

Crunchy pretzels create the perfect base for melted rolos, which melt into gooey perfection.

The colorful m&m candies add a playful burst of chocolate that makes these bite-sized snacks irresistible.

Each piece offers a delightful blend of textures and flavors that dance on your palate.

No baking skills required means anyone can whip up these crowd-pleasing morsels in minutes.

Kids and adults alike will devour these quick and easy candies faster than you can say “dessert.” Gather your ingredients and dive into this delightful recipe that promises to become a new favorite at every gathering.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 35 minutes

Calories: 70 kcal

Servings: 49

What’s Inside Rolo Pretzels With M&m Candies

• Pretzels: Crispy, salty foundation that provides a perfect crunch and complements the sweet chocolate.
• Rolo Candies: Creamy caramel-filled chocolate that melts smoothly and creates a delectable center.

• M&M Candies: Colorful chocolate pieces that add visual appeal and extra chocolatey sweetness.

• Parchment Paper: Non-stick surface for easy baking and simple cleanup.
• Silicone Baking Mat: Reusable alternative to parchment paper, ensuring even heat distribution and preventing sticking.

Supplies For Rolo Pretzels With M&m Candies

• Baking sheet: Essential for arranging pretzels and rolos.
• Parchment paper or silicone baking mat: Prevents sticking and ensures easy cleanup.
• Oven: Needed to soften rolos and create the perfect treat.
• Spatula or flat turner: Helpful for moving pretzels after cooling.
• Serving platter or airtight container: Great for presenting and storing the finished treats.

Quick Steps For Rolo Pretzels With M&m Candies

• Oven Preparation

Warm up your kitchen by setting the oven to a cozy temperature. Grab a baking sheet and line it with parchment paper for a smooth, mess-free experience.

• Pretzel Base

Spread out the pretzels like a delicious puzzle on the prepared baking sheet. Top each pretzel with a rich, gooey chocolate caramel treat.

• Soft and Melty Moment

Pop the baking sheet into the oven and watch the chocolate candies become wonderfully soft. Keep a close eye to prevent over-melting.

• Colorful Candy Topping

Once removed from the oven, quickly press colorful chocolate buttons onto each softened chocolate caramel. The candies will create a playful, artistic design.

• Cooling and Enjoying

Allow your creations to chill in the refrigerator until the chocolate sets. These sweet and salty bites are perfect for sharing with friends or enjoying as a personal treat.

Smart Tips For Rolo Pretzels With M&m Candies

• Sweet Pretzel Perfection: Expert Tips and Delicious Twists
• Chocolate Melting Magic: Soften Rolos slowly and evenly by watching them closely during baking. Remove from oven when just soft to prevent burning or spreading too much.
• Flavor Fusion Variations: Swap Rolos for different chocolate varieties like Hershey's Kisses, Reese's Cups, or caramel-filled chocolates to create unique taste combinations that surprise your guests.
• Dietary Friendly Hacks: Make gluten-free versions by using gluten-free pretzels and checking chocolate ingredient labels. For vegan options, select dairy-free chocolate alternatives and plant-based candies that melt similarly.
• Storage Smart Strategy: Keep these treats fresh by storing in a cool, dry place in an airtight container. Refrigeration helps maintain their crisp texture and prevents chocolate from melting, extending their delicious shelf life to 5-7 days.
• Holiday Festive Flair: Customize color schemes by selecting seasonal M&M colors matching holidays like red and green for Christmas, pastel shades for Easter, or school/team colors for special celebrations.

Fun Ways To Serve Rolo Pretzels With M&m Candies

• Sweet Movie Night Snack: Create a cozy movie marathon spread with these pretzels as the star treat, surrounding them with popcorn and soft drinks for a delightful dessert experience.
• Gifting Gourmet Goodie: Package these pretzels in cute clear bags tied with ribbons, perfect for holiday gifts, party favors, or a thoughtful homemade present for friends and family.
• Kids' Baking Party Delight: Invite children to help press M&Ms into softened Rolos, turning this recipe into a fun, interactive cooking activity that sparks creativity and joy.
• Dessert Charcuterie Accent: Arrange these colorful pretzel bites alongside other sweet treats like mini cookies, fruit slices, and chocolate chunks on a decorative board for a stunning dessert display.

How To Store Rolo Pretzels With M&m Candies

• Cool Container Strategy: Store these delightful treats in an airtight glass or plastic container with a tight-fitting lid to maintain freshness and prevent moisture absorption.
• Quick Chill Technique: Refrigerate the pretzel bites for up to 5 days, keeping them crisp and preventing chocolate from melting during warmer days.
• Temperature Wisdom: Keep treats between 60-70°F (15-21°C) to maintain optimal texture and prevent candy from becoming too soft or brittle.
• Smart Separation Method: Place parchment paper between layers when stacking in storage containers to prevent candies from sticking together and preserve their beautiful appearance.

Irresistible Rolo Pretzels With M&M Candies Recipe

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4.6 from 12 reviews

• Total Time: 35 minutes
• Yield: 49 1x

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Description

Chocolate-drizzled rolo pretzels with m&m candies offer a delightful sweet and salty snack perfect for gatherings. Melted caramel and chocolate create an irresistible treat that you will devour in moments.

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Ingredients

Scale 1x2x3x

• 1 bag (about 50 pieces) pretzels (mini twists or square-shaped)
• 1 bag (11 oz / 311 g) Rolos candies, unwrapped
• 1 bag (11 oz / 311 g) M&M candies, any color

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Instructions

1. Workspace Preparation: Line a baking sheet with parchment paper, creating a non-stick surface for effortless chocolate crafting.
2. Pretzel Arrangement: Distribute pretzels in a single, uniform layer across the prepared baking sheet, establishing a crisp foundation for the decadent treat.
3. Chocolate-Caramel Placement: Position a Rolo candy precisely centered on each pretzel, ensuring optimal melting potential.
4. Oven Transformation: Slide the sheet into a preheated oven at 175C, allowing Rolos to soften and develop a glossy sheen without complete liquefaction.
5. Candy Embellishment: Immediately after removing from the oven, gently press an M&M into the center of each molten Rolo, creating a vibrant decorative element that anchors the candy.
6. Cooling and Setting: Let the confections rest at room temperature for 10 minutes, then transfer to the refrigerator to achieve a firm, crisp texture that provides a satisfying snap when bitten.
7. Serving and Storage: Carefully detach the completed treats from the baking sheet, arranging them on a serving platter or storing in an airtight container for future indulgence.

Notes

• Choose Uniform Pretzels: Select pretzels of similar size and shape to ensure consistent melting and appearance of the final treat.
• Control Oven Temperature: Watch carefully during baking to prevent Rolos from completely melting; aim for a soft, glossy texture without liquefying.
• Work Quickly with M&Ms: Press candies immediately after removing from oven while Rolos are still warm to create a perfect smooth surface and secure attachment.
• Optimize Cooling Process: Allow treats to set at room temperature first, then refrigerate to achieve a crisp chocolate shell and prevent potential cracking.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Snacks, Desserts
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 49
• Calories: 70
• Sugar: 9g
• Sodium: 50mg
• Fat: 3g
• Saturated Fat: 1.5g
• Unsaturated Fat: 1.5g
• Trans Fat: 0g
• Carbohydrates: 11g
• Fiber: 0g
• Protein: 0.5g
• Cholesterol: 0mg