Description
Mocha Oreo No-Bake Dessert brings coffee-chocolate magic to your table with minimal effort. Creamy layers of Oreo cookies and rich mocha filling create an irresistible treat you can quickly enjoy without turning on the oven.
Ingredients
Scale
Main Ingredients:
- 1 package Oreos (36 cookies, use 31–36 total)
- 1 block cream cheese (8 ounces / 226 grams)
- 1 pint (2 cups / 480 milliliters) heavy whipping cream
Chocolate and Coffee Components:
- 1 cup (170 grams) bittersweet chocolate chips
- 3 tablespoons instant coffee, divided
Sweetener:
- ½ cup (60 grams) powdered sugar
Instructions
- Pulverize 10 Oreos into fine crumbs, pressing them compactly into an 8 x 8-inch baking dish, ensuring a uniform base using the back of a spoon or measuring cup.
- Melt bittersweet chocolate chips in a microwave-safe bowl, heating in 30-second intervals and stirring between each session until completely smooth and glossy.
- Integrate cubed cream cheese into the melted chocolate, sprinkling instant coffee over the mixture and stirring until uniformly combined and velvety.
- Prepare the whipped cream by adding heavy cream to a mixing bowl, incorporating instant coffee and powdered sugar, then whipping at high speed until stiff, peaked texture develops.
- Gently fold ½ cup of whipped cream into the mocha cream cheese mixture to create a lighter consistency, then delicately incorporate an additional 1 cup of whipped cream until silky.
- Create the first layer by spreading the chocolate cream cheese mixture evenly across the Oreo crust.
- Strategically place 16 whole Oreos atop the chocolate cream cheese layer.
- Distribute the remaining coffee-infused whipped cream uniformly over the Oreo arrangement.
- Crumble 5-10 additional Oreos by hand and sprinkle the fragments across the whipped cream surface.
- Loosely cover the dish with plastic wrap and refrigerate for a minimum of 8 hours, allowing the dessert to solidify and meld flavors.
- Before serving, let the dessert rest at room temperature for approximately 10 minutes to facilitate easier slicing, then portion and indulge.
Notes
- Unlock a decadent dessert that combines the rich flavors of mocha and classic Oreo cookies without turning on the oven.
- Crushing Oreos forms a delightful base that provides a satisfying crunch and chocolate undertone for this creamy no-bake treat.
- Each layer builds intense coffee and chocolate notes, creating a dessert that balances sweetness with deep, complex flavors.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Desserts, Snacks
- Method: None
- Cuisine: American
Nutrition
- Serving Size: 8
- Calories: 400
- Sugar: 24 g
- Sodium: 150 mg
- Fat: 30 g
- Saturated Fat: 18 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 32 g
- Fiber: 1 g
- Protein: 4 g
- Cholesterol: 70 mg