Description
Indulgent no-bake Biscoff cookie truffles deliver pure bliss with minimal effort. Creamy Biscoff spread and crushed cookies merge into irresistible bite-sized treats you’ll crave again and again.
Ingredients
Scale
Main Ingredients:
- 45 Biscoff cookies
- 1 (8 ounces / 227 grams) cream cheese, softened
- ¼ cup (60 milliliters) Biscoff cookie butter
Coating and Topping:
- 10–12 ounces (283–340 grams) white chocolate, finely chopped
- 2 tablespoons (30 milliliters) Biscoff cookie butter (optional topping)
Instructions
- Prepare a parchment-lined baking sheet to prevent truffles from sticking during the chilling process.
- Transform Biscoff cookies into fine, uniform crumbs using a food processor, creating a smooth base for the truffle mixture.
- Gently warm the cookie butter in the microwave until slightly malleable, then combine with softened cream cheese and cookie crumbs in the food processor until a cohesive dough forms.
- Carefully shape the mixture into compact, uniform spheres using gentle rolling motions between your palms, placing each truffle on the prepared baking sheet.
- Refrigerate the formed truffles for approximately one hour or briefly freeze for 20 minutes to solidify their structure.
- Melt white chocolate using careful microwave techniques, stirring between short intervals to achieve a silky, smooth consistency.
- Delicately immerse each chilled truffle into the melted white chocolate, allowing excess coating to drip away before returning to the parchment-lined sheet.
- Return the chocolate-coated truffles to the refrigerator, enabling the white chocolate shell to completely set and harden.
- For an enhanced flavor profile, warm additional cookie butter and artfully drizzle over the truffles, creating an elegant finishing touch.
- Serve the truffles chilled and store any remaining treats in a sealed container within the refrigerator for optimal freshness.
Notes
- Unlock a delightful world of sweet indulgence with these effortless Biscoff cookie truffles that require zero baking.
- Crumble cookies transform into creamy, decadent bites bursting with rich cookie butter flavor.
- Impress friends and family with these elegant treats that look professionally crafted but are surprisingly simple to make.
- Prep Time: 20 minutes
- Cook Time: 2 hours
- Category: Desserts, Snacks
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 24
- Calories: 160
- Sugar: 10 g
- Sodium: 100 mg
- Fat: 9 g
- Saturated Fat: 5 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 19 g
- Fiber: 0.5 g
- Protein: 2 g
- Cholesterol: 20 mg