Zesty Honey Garlic Chicken Skewers with Mango Salsa Recipe

Juicy chicken takes on a bold flavor journey with spicy honey garlic chicken skewers that dance between sweet and fiery.

Tender pieces of marinated meat promise a mouthwatering experience for weekend grill enthusiasts.

The vibrant mango salsa adds a tropical punch that perfectly complements the robust marinade.

Charred edges and a glistening glaze hint at the deliciousness waiting to unfold on your plate.

Bursting with layers of flavor, these skewers transform an ordinary meal into a celebration of taste.

Summer gatherings or intimate dinners will never be the same once you unleash this culinary masterpiece.

Dive into this recipe and let your taste buds embark on an unforgettable adventure.

Quick Recipe Overview

Prep Time: 20 minutes

Cook Time: 10-15 minutes

Total Time: 35-40 minutes

Calories: 350 kcal

Servings: 3

What Goes Into Spicy Honey Garlic Chicken Skewers With Mango Salsa

• Honey: Brings sweet caramelization and helps create a glossy glaze for the chicken.
• Soy Sauce: Adds depth of umami flavor and helps tenderize the meat.
• Olive Oil: Creates a smooth base for the marinade and helps prevent sticking.
• Garlic: Provides intense aromatic warmth and signature zesty punch.
• Sriracha: Delivers a bold, tangy heat that elevates the chicken's flavor profile.
• Smoked Paprika: Introduces a rich, smoky undertone with subtle warmth.
• Black Pepper: Offers sharp, spicy notes that complement the other seasonings.
• Cayenne Pepper: Brings an extra kick of fiery heat for spice enthusiasts.

• Mango: Provides sweet, tropical freshness and vibrant color to the dish.
• Red Bell Pepper: Adds crisp texture and bright, slightly sweet crunch.
• Red Onion: Contributes sharp, zesty bite and beautiful purple hue.
• Jalapeno: Introduces fresh, green heat that balances the salsa's sweetness.
• Cilantro: Brings fresh, herbal notes that brighten the entire dish.
• Lime: Adds bright acidity that cuts through richness and enhances other flavors.

• Chicken: Serves as the protein centerpiece, absorbing all the marinade's flavors.
• Skewers: Helps create even cooking and provides an easy handling method.
• Fresh Cilantro: Offers final garnish with bright, herbal freshness.

Gear Up For Spicy Honey Garlic Chicken Skewers With Mango Salsa

• Large Bowl: For mixing marinade and coating chicken.
• Whisk: Perfect for blending marinade ingredients smoothly.
• Medium Bowl: To prepare and mix mango salsa ingredients.
• Cutting Board: Essential for chopping vegetables and mango.
• Sharp Knife: Needed for precise ingredient dicing.
• Skewers: Metal or wooden (soaked) for threading chicken.
• Grill, Grill Pan, or Skillet: Choose your preferred cooking method.
• Tongs: For safely turning and handling skewers while cooking.
• Platter: To serve and present the finished chicken skewers.

Fire Up Spicy Honey Garlic Chicken Skewers With Mango Salsa

• Flavor Bath

Dive into a zesty marinade that transforms ordinary chicken into a flavor-packed adventure. Blend honey, tangy sauces, and bold spices to create a mouthwatering coating that’ll make your taste buds dance.

• Fruity Companion

Craft a vibrant salsa bursting with sunshine. Chop juicy mangoes, crisp peppers, and zesty herbs into a colorful medley that brings a refreshing twist to your meal.

• Skewer Magic

Carefully weave marinated chicken pieces onto wooden sticks, ensuring each bite promises maximum flavor and beautiful presentation.

• Cooking Performance

Select your culinary stage: sizzling grill, hot stovetop, or blazing oven. Cook until chicken turns golden and develops those irresistible caramelized edges. Watch for that perfect moment when the exterior becomes beautifully charred while keeping the inside juicy and tender.

• Grand Finale

Arrange sizzling skewers on a stunning platter. Shower with fresh herbs and citrus wedges. Let the mango salsa take center stage as a brilliant accompaniment that transforms this dish from ordinary to extraordinary.

Spicy Honey Garlic Chicken Skewers With Mango Salsa Hacks You’ll Love

• Flavor-Boosting Marinades: Let the chicken soak in the marinade longer for deeper, more intense flavors. Overnight marinating can transform the meat into a super-tender, taste-packed delight that melts in your mouth.
• Heat Control: Adjust the sriracha and cayenne pepper to match your spice tolerance. For mild lovers, reduce the hot sauce; for heat seekers, add an extra kick of cayenne or a dash of additional hot sauce.
• Alternative Protein Options: Swap chicken for firm tofu, shrimp, or salmon to create exciting variations. Each protein absorbs the spicy-sweet marinade differently, offering a unique taste experience every time you prepare the dish.
• Diet-Friendly Adaptations: Make this recipe gluten-free by using tamari instead of soy sauce. For a low-carb version, replace honey with a sugar-free sweetener like stevia or monk fruit. Vegetarians can use plant-based protein alternatives and follow the same marinating and cooking techniques.

How To Serve Spicy Honey Garlic Chicken Skewers With A Fresh Twist

• Tropical Picnic Platter: Spread the skewers and salsa on a large wooden board with fresh lime wedges, creating a vibrant, summery spread perfect for outdoor gatherings.
• Fusion Rice Bowl Delight: Layer fluffy coconut rice in a bowl, top with the grilled chicken skewers, and generously spoon the mango salsa over the top for a complete meal with amazing flavor combinations.
• Party Appetizer Style: Cut the chicken into smaller bite-sized pieces, serve on mini skewers with the mango salsa as a dipping sauce for a crowd-pleasing appetizer that's packed with zesty and sweet notes.
• Wrap and Roll Adventure: Stuff the warm chicken and fresh salsa into soft flour tortillas or lettuce wraps for a quick and portable meal that brings together all the recipe's delicious elements.

Smart Storage For Spicy Honey Garlic Chicken Skewers With Mango Salsa

• Quick Chilling Strategy: Refrigerate marinated chicken in an airtight container to lock in flavors and prevent bacterial growth. Separate the chicken from salsa to maintain optimal freshness.
• Batch Preparation Magic: Make extra skewers and salsa to enjoy throughout the week. Store cooked chicken and uncooked marinated chicken separately in sealed containers for convenient meal prepping.
• Smart Freezing Technique: Freeze uncooked marinated chicken skewers for up to 3 months. Wrap each skewer individually in plastic wrap, then place in a freezer-safe bag to prevent freezer burn and maintain taste quality.
• Salsa Shelf Life Trick: Keep mango salsa refrigerated and consume within 2-3 days for peak freshness. Drain excess liquid before storing to prevent soggy texture and maintain crisp vegetable crunch.

Sizzling Spicy Honey Garlic Chicken Skewers With Mango Salsa Recipe

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4.8 from 30 reviews

• Total Time: 35-40 minutes
• Yield: 3 1x

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Description

Succulent spicy honey garlic chicken skewers deliver bold Mediterranean flavors with a tropical twist. Fresh mango salsa complements grilled chicken, offering hungry guests a delightful culinary experience you’ll crave again and again.

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Ingredients

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• 1.5 lbs (700 g) chicken breasts or thighs, cut into bite-sized pieces
• ¼ cup (60 ml) honey
• 3 tbsps soy sauce
• 2 tbsps olive oil
• 1 tbsp sriracha or hot sauce
• 3 garlic cloves, minced
• 1 tsp smoked paprika
• ½ tsp ground black pepper
• ¼ tsp cayenne pepper
• Wooden skewers
• 1 large ripe mango, peeled and diced
• ½ red bell pepper, diced
• ¼ red onion, finely chopped
• 1 small jalapeno, finely diced
• 2 tbsps fresh cilantro, chopped
• Juice of 1 lime
• Salt
• Extra cilantro
• Lime wedges

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Instructions

1. Marinade Creation: Whisk honey, soy sauce, olive oil, minced garlic, sriracha, smoked paprika, black pepper, and cayenne pepper in a large bowl until perfectly blended.
2. Chicken Preparation: Submerge chicken pieces completely in marinade, coat thoroughly, and refrigerate for 30 minutes to 2 hours to maximize flavor infusion.
3. Salsa Assembly: Combine diced mango, red bell pepper, red onion, jalapeno, and cilantro in a mixing bowl. Add lime juice and salt, gently tossing to create a vibrant, fresh salsa.
4. Skewer Arrangement: Thread marinated chicken onto skewers, leaving small spaces between pieces to ensure consistent heat distribution and optimal cooking.
5. Cooking Techniques: Choose from three methods – grill at medium-high for 4-5 minutes per side, use a grill pan rotating frequently, or bake in oven at 400F for 18-20 minutes, finishing with a 2-3 minute broil for crispy exterior.
6. Serving Presentation: Arrange skewers on a decorative platter, garnish with fresh cilantro and lime wedges, and serve alongside mango salsa for a delightful, interactive dining experience.

Notes

• Optimize Marination Time: Aim for the sweet spot of 1-2 hours to maximize flavor absorption without compromising meat texture, preventing protein breakdown.
• Balance Spice Levels: Adjust cayenne and sriracha quantities based on personal heat tolerance, starting with smaller amounts and gradually increasing for customized intensity.
• Prevent Skewer Burning: Soak wooden skewers in water for 30 minutes before threading chicken to prevent charring and potential bitter taste during grilling.
• Ensure Proper Chicken Doneness: Use a meat thermometer to confirm internal temperature reaches 165°F, guaranteeing safe consumption while maintaining juicy, tender meat.

• Prep Time: 20 minutes
• Cook Time: 10-15 minutes
• Category: Dinner, Appetizer, Snacks
• Method: Grilling
• Cuisine: Fusion

Nutrition

• Serving Size: 3
• Calories: 350
• Sugar: 18 g
• Sodium: 600 mg
• Fat: 12 g
• Saturated Fat: 2 g
• Unsaturated Fat: 8 g
• Trans Fat: 0 g
• Carbohydrates: 34 g
• Fiber: 2 g
• Protein: 28 g
• Cholesterol: 90 mg