Effortless One-Pan Chicken with Buttered Noodles Recipe

Comfort food reaches new heights with this delightful one-pan chicken with buttered noodles that promises to satisfy even the pickiest eaters.

Tender chicken and silky noodles come together in a harmonious dance of flavor and simplicity.

The magic happens with minimal cleanup and maximum taste, making weeknight dinners a breeze.

Each forkful tells a story of creamy, buttery goodness and perfectly seasoned protein.

You’ll fall in love with how quickly this meal comes together in just a single skillet.

The golden-brown chicken nestled against smooth, butter-coated noodles creates a plate that beckons you to dive right in.

Dive into this effortless recipe that transforms ordinary ingredients into an extraordinary meal.

One-Pan Chicken With Buttered Noodles Ingredient Breakdown

• Garlic Powder: Adds a robust, earthy warmth to enhance the chicken's flavor profile.
• Italian Seasoning: Brings a Mediterranean herb blend that elevates the overall taste.
• Paprika: Provides a subtle smoky note and beautiful reddish color to the chicken.
• Salt: Essential for bringing out the natural flavors of the meat.
• Black Pepper: Adds a gentle heat and sharp taste to complement the seasonings.

• Olive Oil: Creates a perfect searing surface with rich, smooth undertones.
• Butter: Provides rich, creamy depth and helps achieve golden-brown chicken.
• Chicken Broth: Infuses extra savory flavor and helps cook the noodles.
• Water: Helps create the right cooking liquid consistency for noodles.
• Egg Noodles: Soft, tender pasta that absorbs flavors beautifully.

• Minced Garlic: Introduces an intense, aromatic punch to the dish.
• Parmesan Cheese: Offers a sharp, salty complexity to complement the chicken.
• Fresh Parsley: Brings a bright, fresh herbal note and beautiful green color.

Tools You’ll Want For One-Pan Chicken With Buttered Noodles

• Large Skillet: Essential for searing chicken and cooking noodles in one pan.
• Cooking Spatula: Perfect for flipping chicken and stirring noodles.
• Measuring Spoons: Helps accurately measure seasonings and spices.
• Cutting Board: Useful for prepping chicken and chopping herbs.
• Chef's Knife: Needed for mincing garlic and chopping parsley.
• Wooden Spoon or Tongs: Great for stirring noodles and moving chicken around the skillet.

How To Throw Together One-Pan Chicken With Buttered Noodles

• Chicken Preparation

Gather aromatic seasonings to transform ordinary chicken into a flavor-packed delight. Generously coat each piece with a blend of zesty spices that will make your taste buds dance.

• Sizzling Skillet Magic

Heat a large pan with a swirl of olive oil and a generous pat of butter. Carefully place the seasoned chicken into the shimmering pan, creating a golden-brown crust that seals in all the delicious juices. Cook until the chicken is perfectly tender and beautifully caramelized.

• Noodle Transformation

Without cleaning the pan, pour in savory broth that will infuse the egg noodles with incredible depth. Let the noodles simmer and absorb all the rich flavors left behind by the chicken, creating a harmonious base for your meal.

• Creamy Garlic Finish

Introduce minced garlic and an extra dollop of butter, stirring gently to create a silky, aromatic sauce that coats every single noodle. The kitchen will fill with an irresistible aroma that promises pure comfort.

• Final Flourish

Nestle the crispy chicken back into the bed of noodles. Optional: Sprinkle with fresh herbs and a dusting of Parmesan for an extra touch of elegance. Serve immediately and watch as everyone at the table falls in love with this one-pan wonder.

Time-Saving Tips For One-Pan Chicken With Buttered Noodles

• Gluten-Free Option: Swap egg noodles with zucchini noodles or gluten-free pasta to make the dish suitable for those with wheat sensitivities while maintaining the same rich flavor profile.
• Protein Power Boost: Replace chicken with turkey breast or plant-based chicken alternatives for different protein sources that work beautifully with the buttery noodle base.
• Flavor Adventure: Experiment with herb variations like thyme, rosemary, or tarragon instead of Italian seasoning to create unique taste experiences that transform the classic recipe into something extraordinary.
• Creamy Twist: Stir in a splash of heavy cream or cream cheese during the final cooking stage to create a luxurious, velvety sauce that elevates the entire dish from simple to spectacular.

How To Plate One-Pan Chicken With Buttered Noodles Deliciously

• Cozy Family Dinner Night: Gather everyone around the table for a comforting meal that brings warmth and smiles to your home. Serve with soft dinner rolls or a light green salad to complete the plate.
• Elegant Date Night Plating: Arrange the chicken gracefully over buttered noodles, garnish with fresh parsley, and add a glass of crisp white wine for a romantic touch. Create an intimate dining experience that feels restaurant-worthy.
• Quick Weeknight Meal Upgrade: Pack leftovers in lunch containers for a delicious next-day meal. Sprinkle extra Parmesan cheese on top and reheat gently to maintain the noodles' perfect texture and flavor.
• Kid-Friendly Meal Hack: Cut the chicken into smaller pieces for easy eating. Offer additional seasoning on the side so children can customize their plates and enjoy every single bite.

Storing One-Pan Chicken With Buttered Noodles Like A Pro

• Fridge Storage Strategy: Keep leftovers in an airtight container for 3-4 days. Carefully separate chicken and noodles to maintain texture when refrigerating.
• Freezer Friendly Approach: Pack meal in freezer-safe containers, removing excess air. Frozen dishes stay delicious for up to 2 months when properly sealed.
• Reheating Magic: Warm gently in skillet with splash of chicken broth to restore moisture. Microwave works too, but stir occasionally to prevent drying out noodles.
• Meal Prep Wisdom: Prepare chicken and noodles separately during weekly cooking session. Store components individually to maintain optimal taste and prevent soggy textures.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Calories: 490 kcal

Servings: 3

Crispy One-Pan Chicken With Buttered Noodles Recipe

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4.8 from 12 reviews

• Total Time: 30 minutes
• Yield: 3 1x

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Description

Comforting one-pan chicken with buttered noodles delivers a hearty meal with minimal cleanup. Simple ingredients and straightforward techniques create a delicious dinner you’ll want to savor again and again.

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Ingredients

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• 4 boneless, skinless chicken breasts or thighs
• 2 tbsps olive oil
• 3 tbsps unsalted butter
• 2 tbsps unsalted butter
• 8 oz (225 g) egg noodles or favorite pasta
• 2 cups (480 ml) chicken broth
• 1 cup (240 ml) water
• 1 tsp garlic powder
• 1 tsp Italian seasoning
• ½ tsp paprika
• Salt and black pepper, to taste
• ¼ cup (25 g) grated Parmesan cheese
• 2 cloves garlic, minced
• 2 tbsps fresh parsley, chopped (optional)

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Instructions

1. Seasoning Preparation: Thoroughly coat chicken pieces with garlic powder, Italian herbs, paprika, salt, and pepper, ensuring comprehensive and even coverage.
2. Searing Chicken: Heat large skillet over medium-high temperature, melt olive oil and butter, then place seasoned chicken into hot pan. Cook each side for 4-5 minutes until achieving a deep golden-brown exterior, creating a flavorful caramelized crust.
3. Liquid Infusion: Remove chicken to a holding plate, then pour chicken broth and water into identical skillet. Bring liquid to a vigorous boil, introducing egg noodles and stirring occasionally to prevent sticking and promote uniform cooking.
4. Noodle Refinement: Reduce heat once noodles reach tender consistency, then fold in butter and minced garlic. Stir to create a luxurious, glossy coating that envelops each noodle strand.
5. Final Assembly: Strategically place seared chicken atop prepared noodles, creating an elegant one-pan presentation. Optional garnish includes freshly grated Parmesan and chopped parsley to elevate visual and flavor complexity.
6. Serving: Plate immediately while chicken remains succulent and noodles maintain optimal temperature, ready for immediate consumption.

Notes

• Optimize Seasoning Coverage: Ensure each chicken piece is thoroughly and evenly coated with the spice blend, using your hands to massage the seasonings deeply into the meat for maximum flavor penetration.
• Control Skillet Temperature: Maintain a medium heat setting to achieve a perfect golden-brown crust without burning the chicken, watching for a gentle sizzle that indicates ideal cooking conditions.
• Prevent Noodle Sticking: Keep the egg noodles moving during cooking by stirring frequently, using a wooden spoon or spatula to separate strands and promote even cooking and sauce absorption.
• Customize Dietary Needs: Swap traditional egg noodles with gluten-free alternatives or zucchini noodles for low-carb diets, and use dairy-free butter substitutes to accommodate various nutritional requirements while maintaining the dish’s delicious core flavors.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Dinner
• Method: Sautéing
• Cuisine: American

Nutrition

• Serving Size: 3
• Calories: 490
• Sugar: 2 g
• Sodium: 600 mg
• Fat: 20 g
• Saturated Fat: 10 g
• Unsaturated Fat: 8 g
• Trans Fat: 0 g
• Carbohydrates: 53 g
• Fiber: 2 g
• Protein: 30 g
• Cholesterol: 90 mg